In the hotness of the weather, making fruit punch comes in handy to quench thirst and stay refreshed for family and friends.
Get started with these easy steps:
Ingredients
Sliced Pineapple
Sliced Watermelon
Sliced Cucumber
Grapes
Sliced Banana
Berries
Sliced Apples
A Lemon, to squeeze out the juice
Soda
Strawberry-flavoured yoghurt, Cranberry or apple juice
Fresh mint leaves, for garnish
Instructions:
Add the sliced strawberries, oranges, and grapes to a large pitcher.
Squeeze your lemon to get the juice over it.
Add Soda, then either Cranberry, strawberry-flavoured yoghurt, grape juice or apple juice.
Cover the pitcher and refrigerate for at least 2 hours, or overnight for the best flavour.
If ready to serve immediately, you can add ice cubes and garnish with fresh mint leaves
No matter how you choose to make it, fruit punch is a delicious, easy and impressive way to quench your thirst and refresh your family.
Don’t be afraid to get creative and have fun while at it!
