Tolaram Group, a multi-national conglomerate that focuses on the production of consumer goods, has launched a new mixed additional seasonings range known as Addmie into the Nigerian market.
Produced for indigenous, international and continental cuisine, the new product is meant to serve as finisher that will encourage mixity, intensify and boost the Nigerian cooking experience.
According to the company, Addmie is an innovative all-natural three in one blend made with a carefully selected mixed vegetables, proteins such as Crayfish and Chicken chunks and seasoning powder.
Speaking at the launch recently in Lagos, Sukhman Kaur, general manager, Addmie Nutrition Limited, said the new products was in line with the group’s commitment to not just simplify the cooking process for the homemakers but also to make everyday meals more nutritious and delicious for all families.
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“With Addmie, we want to make the process of adding vegetables and proteins to your meals super easy and convenient. Addmie will elevate your dishes to the next level by giving it the final touch. It is made using the finest of ingredients and completely free of artificial preservatives and additives,” Kaur explained.
Kaur said the seasoning will help homes to save time that they would normally use to prepare/source vegetables or proteins before using them in the meals.
Kaur urged consumers to continue to support the group’s marketing doggedness, while assuring them of the group’s commitment towards creating another Nigerian success story with Addmie brand.
