Prices of tomatoes, pepper, potato, yam and garri – key staples in the Nigerian diets – are declining across markets in the country as farmers commence harvest, bringing relief to households and reducing pressure on them.
This comes when the country is facing one of its worst food crises in d
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Feyishola Jaiyesimi
Feyishola Jaiyesimi is a journalist at BusinessDay Media with over two years reporting experience. She began her journalism career as an agricultural reporter and now covers the energy sector, including oil, gas, electricity, environment, and renewables. She has been selected for professional training by the US Consulate, Lagos. She is a 2025 Dataphyte Biodiversity Reporting Fellow. Feyishola holds a bachelor’s degree in Zoology and Environmental Biology from Ekiti State University.
