The Association of Organic Agriculture Practitioners of Nigeria (NOAN) has recently inaugurated new executives saddled with the responsibility to steer the vision and mandate of the group, whose focus is on ensuring that Nigerians eat healthy foods. 

Olayinka Olatunji has emerged as the new president of NOAN, taking over the helm of affairs from Jude Obi, former president of the association. 

He joins a new team of elected executives who all assume office with a clear commitment to strengthen organic agriculture in Nigeria through farmer empowerment, policy advocacy, consumer education, youth engagement, and the development of sustainable food systems.

In a statement, Olatunji said his team is honoured to steer NOAN’s vision for Nigeria’s agriculture. His administration, he said, is committed to expanding opportunities for farmers, increasing awareness of organic food systems, promoting partnerships, and positioning the association as a stronger voice for sustainable agriculture nationwide.

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“A part of our 100-day agenda is to expand membership engagement across Nigeria,” he said. “We also aim to increase national awareness of organic agriculture, strengthen farmers’ training, and build partnerships with public and private institutions.”

With a post doctorate decree in Soil Science and decades of experience in research, education, and policy advocacy, Olatunji has advanced sustainable farming systems that improve soil health, boost productivity without harmful chemicals, and empower smallholder farmers. 

His leadership has strengthened partnerships with government, international organisations, and grassroots communities, positioning him as a key voice in Nigeria’s climate-smart agriculture and food security discourse.

On her part, Abosede Ekwonye, NOAN’s new public relations officer, said the executives plan to promote youth participation in agriculture through building strategic relationships with young farmers. “We also plan to enhance NOAN’s media and digital presence.”

She said the association affirms its commitment to supporting farmers, protecting consumer health, encouraging environmentally responsible practices, and contributing to national food security.

The association called on members, stakeholders, development partners, media organisations, and the general public to join this new chapter as it works to build a healthier, more sustainable future for Nigeria.

Feyishola Jaiyesimi is a journalist at BusinessDay Media with over two years reporting experience. She began her journalism career as an agricultural reporter and now covers the energy sector, including oil, gas, electricity, environment, and renewables. She has been selected for professional training by the US Consulate, Lagos. She is a 2025 Dataphyte Biodiversity Reporting Fellow. Feyishola holds a bachelor’s degree in Zoology and Environmental Biology from Ekiti State University.

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